Nibbles · Sweet Endings

Tahini Cookie bars

Are you looking for a treat that you can send to school with your children that is allergen aware in the nut department? Try swapping peanut butter for tahini ~ A butter made from sesame seeds ~ and it's delish in these bars! Of course it doesn't need to be brought to school, it can… Continue reading Tahini Cookie bars

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Holidays · Nibbles · Sweet Endings

Tortie Shorties (Pecan~Skor & Chocolate Shortbread)

Turtles are a favourite at Christmas time. I mean the chocolate "Turtle". This flavour combo is somewhat like a turtle chocolate (chocolate, pecan and caramel or in this case skor bits) but since I did not use any of the turtle chocolate in this recipe I needed to call it something different. My snowflake cookie cutterΒ (I used the smallest one) actually resembles the shape of a tortoise which was perfect for this and so I shortened Tortoise Shortbread to "Tortie Shorties" I think it's kind of cute!Β 

Holidays · Nibbles · Sweet Endings

Another Christmas Cookey

I adapted these recipes from: (Its full title) The first American cookbook American Cookery: or, the art of dressing Viands, Fish, Poultry and Vegetables, and the best modes of making Puff-Pastes, Pies, Tarts, Puddings, Custards and Preserves, and all kinds of cakes, from the Imperial Plumb to plain Cake. Adapted to this country, and all… Continue reading Another Christmas Cookey

Good Mornings · Nibbles

Pumpkin Spice Breakfast Power Cookies

It all starts with the spice. I love pumpkin spice! There are many different variations of the pumpkin spice blend. They usually all start with a cinnamon base as the main flavour, then of course cloves and ginger in varying amounts. I add a few more spices to the mix so it's somewhat of a… Continue reading Pumpkin Spice Breakfast Power Cookies